Easy Recipes
By Christine Steendahl
Painless Home Cooking
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Looking for quick and easy to prepare that not only taste great but give the perception that you spent a lot of thought and effort creating the dish? Here are many dishes that are extremely easy, but definitely yummy.

Oriental Stir Fry
One of the simplest that are incredibly satisfying is Oriental stir fry. You can make an Oriental stir fry with chicken, pork, beef or without any meat. Using one simple frying pan or wok, a variety of vegetables (fresh, canned or frozen), some stir fry sauces and a side of rice- you’ve got a great meal.

Oriental Chicken Stir Fry
Ingredients:
1 pound of chicken breast (cut into cubes or strips)
2 cans of oriental style vegetables (usually includes water chestnuts, green beans, broccoli, baby corn, carrots, etc)
4 to 8 ounces of stir fry sauce (sweet or salty your choice)
4 servings of rice
Olive Oil

Directions:
Cook boil in bag rice on the side as directed. In an oiled frying pan or wok add cut chicken, cook moderately and then add in vegetables. Stir frequently with a wooden spoon adding a few spoonfuls of sauce every few minutes. Stir fry for about 10 minutes or until complete. Serve on a bed of rice.

Maple Ham Steak
Ham steak is so easy to make and for many families an awesome meal. You can purchase individually cut ham steaks sold in many grocers. Or if you prefer, you can purchase a large ham and slice it into ½ to ¾ inch thick steaks.

Ingredients:
4 Ham Steaks
4 ounces of brown sugar
8 ounces of maple syrup
4 Yams (sweet

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